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One of the few coconut flovoured dishes out of Pakistan
Farhan Ahmed
Pakistani
Some say, Carrots were created for this dish!
A very popular dish Pakistan and very delicious !
This Pakistani Pulav, looks lovely, smells lovely, and taste like magic
Risotto using quinoa instead of rice
Crispy pork belly
Judel Sean
Filipino
Bursting with the flavors of shrimp, pork, and chicken in one hearty bowl of soup.
Geronimo Flores
Lumpiang Sariwa is a vegetable dish composed of different vegetables with a soft (unfried) wrapper garnished with sweet sauce and crushed peanuts.
It is a type of beef stew cooked with tomato sauce and liver spread.
Healthy, Meaty and goes well with Rice or Bread!
A popular and hearty dessert found all over the Indian Subcontinent
Samuel Ghafoor
The Nargisi Kofta is a SHAHI(Royal) dish in the history of Pakistani cuisine.
Hira Farrukh
Thinly slices of fish marinaded in lime juice
Jonathan Guardia
Peruvian
Peruvian chicken and yellow chili stew
Leche Flan is the Filipino variation of Creme Caramel.
Beef stew in peanut butter sauce with bagoong as condiment
Kare-kare is a Philippine stew complemented with a thick savory peanut sauce. It is made from stewed oxtail or beef tripe.
Coconut and Corn dessert is an easy Filipino dessert you will love.